Uptown Po-Boys

by Scott Pellegrin

Title

Uptown Po-Boys

Artist

Scott Pellegrin

Medium

Photograph

Description

Benny and Clovis Martin, migrated to New Orleans from rural Raceland, Louisiana to work as streetcar conductors.

As for the name, during the late 1920's, the New Orleans streetcar conductors went on strike. The Martins vowed to feed their striking brethren for free. When one of the strikers entered their shop, the call went out: "Here comes anther po-boy!"

The ingredients that go on a po-boy are virtually limitless, depending on one's imagination: hot roast beef with gravy, ham and cheese (known in New Orleans as a "combination"), fried seafood (oysters, shrimp, softshell crabs, catfish), hot sausage, meatballs--even French fries. When the New Orleans po-boy is "dressed," the reference has nothing to do with fashion: "dressed" in New Orleans nomenclature means that lettuce, tomatoes, and mayonnaise are added. Po-boys are the great equalizers of New Orleans culture, consumed by workingmen, bankers, doctors, lawyers, musicians, Mardi Gras Indian chiefs, and Carnival Kings.
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This can be cropped to standard sizes such as 8x10, 11x14 and 20x30. When viewing the image in print, canvas or framed print mode you can choose vertical or horizontal crop. Feel free to email with questions/comments. Thank you for looking.

Fine Art Americas (FAA) watermark does NOT appear on sold art as FAA removes the watermark before each sold copy is "museum quality" printed onto canvass, photo-paper, metal, acrylic or any of FAA's many other available medias regardless of which one is chosen by the buyer.

COPYRIGHT DISCLOSURE NOTICE: THIS IS A COPYRIGHTED, ALL RIGHTS RESERVED PROTECTED IMAGE.

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February 14th, 2023

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